A La Carte Menu - Seasonal Menu - Party Menus - Smokin' Lil's

Hors D'oeuvres one dozen minimum

assorted sushi - price varies

blackened chicken skewer w/ cool onion dip - 1.75

panko coated portobello mushroom strips with miso
dipping sauce - 1.00

filet mignon pearl onion and mushroom skewers with hoisin barbeque sauce - 3.00

grilled skirt steak skewers w/ spinach hummus - 2.00

smoked salmon w/ creme fraiche, scallion, and bacon on cucumber bread - 2.00

chorizo manchego crostini - 1.50

andouille sausage in puff pastry - 2.00

beef wellington w/ au jus dip - 2.00

filet mignon, sundried tomato & goat cheese brushetta - 3.00

goat cheese croustade w/ raspberry preserve - 2.00

mozzarella caprese bites - 1.50

stuffed artichokes oreganata - 2.00

classic meatball skewer with vodka sauce - 1.00

samosas (vegetarian) - 2.00

stuffed risotto bites - 1.50

poached shrimp skewer w/ our spicy dip - 2.50

mini chicken kabob w/ a cucumber dip - 2.00

spinach phyllo triangles - 1.25

bar-b-q shrimp wrapped in smoked bacon - 3.00

black and white sesame chicken w/ hoisin sauce - 2.00

coconut shrimp w/ mango chutney - 2.50

bar-b-q chicken skewer w/ maytag bleu dip - 1.75

thai chicken spring rolls - 2.00

lobster and andouille sausage cake served w/ a curry
mushroom aioli - 3.00

cubano crostini - roasted pork, ham, swiss cheese, garlic mayo
and sweet pickle - 1.50

spinach and feta potato pancakes - 2.00

wasabi deviled egg w/ smoked salmon - 2.50

bacon wrapped sea scallops - 3.00

all hors d'oeuvres are handmade by our staff and are double bite size