Lunch Menu - Dinner Menu - Wine & Desserts

Salads

Iceburg wedge salad - with seasonal tomato, bleu cheese crumbles, red onion, applewood smoked bacon and buttermilk bleu cheese dressing - 10.00

Caesar salad - with chopped romaine leaves, creamy goat cheese, applewood bacon, parmesan croutons and caesar dressing
served with your choice of:
grilled marinated chicken - 12.00
blackened shrimp - 15.00
crab cakes - 15.00

Baby spinach salad - with grilled marinated chicken breast, balsamic
glazed portobello mushroom, manchego cheese, seasonal tomato,
avocado and hot bacon dressing - 12.00

Grilled tuna cobb salad - with ahi tuna steak resting over iceburg lettuce accented with spicy grilled chorizo, guacamole, creamy goat cheese, bitesize tomatoes, jumbo onion rings and honey mustard dressing - 18.00

Our popular house salad - a mix of baby lettuces topped with roasted candied pecans, creamy goat cheese, sundried fruits and our balsamic vinaigrette topped with grilled marinated chicken - 12.00

Our excellent tuna salad - served over baby mixed greens,
accented with guacamole, tortilla chips, pico de gallo, black bean
salad and balsamic vinaigrette - 12.00

Lilly's chef salad - with peppered turkey, honey maple ham, grilled chorizo, alpine lace swiss cheese, sharp cheddar cheese, hard boiled egg, bitesize tomatoes and creamy bleu cheese dressing - 14.00

Your choice of a certified angus burger or vegetable burger
set over mixed greens, topped with red onion slices, guacamole, crisp
tostones, black bean salad and balsamic vinaigrette - 12.00

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